Ingredients
-
1
-
1
-
1/4
-
1/4
-
2 - 4
-
1/4
-
2
-
1
-
-
-
-
-
-
-
Directions
Hawaiian Beef Teriyaki, Serve over rice (take a pick from these Recipe #230652, Recipe #229655, Recipe #155037, Recipe #125514, Recipe #55617) or as an appetizer , This was big hit at our place last night my bf doesn’t eat a lot of steak just to lazy i think so this will be a good way to get him to eat some meat other than mince thanks heaps made for PHOTO TAG, Spring 2008 (Cooking Game)
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Steps
1
Done
|
Drain Juice from Pineapple Into a Blender. Add Soy Sauce, Brown Sugar, Garlic, Onion, Sesame Oil and Ginger. Blend Until Sugar Is Dissolved. |
2
Done
|
Place Beef and Pineapple Pieces in a Resealable Bag. Pour Marinade Into Bag and Turn to Coat. |
3
Done
|
Refrigerate For 2 to 3 Hours. |
4
Done
|
Preheat Grill. |
5
Done
|
Thread Meat and Pineapple Pieces Alternately Onto Skewers. Grill For About 8 to 10 Minutes or Until Done, Turning Occasionally. |