Ingredients
-
1.25
-
2
-
1
-
1/2
-
1
-
4
-
2
-
1
-
-
-
-
-
-
-
Directions
Top this with some good grated cheese like Parmigiano Reggianno or Locatelli (I always splurge on grated cheese) and a nice piece of crusty bread for a wonderful meal for 4 under $10. More soup recipes I love are Chicken Noodle Soup, Lasagna Soup and Roasted Cauliflower Chowder.,This Italian white bean soup is one of my favorites when I m looking for a hearty soup. The cannellini beans and the sausage make this a high protein meal with about 35g per serving as well as high in fiber. Its also a great gluten free soup. You can even turn it into a vegan or vegetarian white bean soup by simply swapping the turkey sausage out for a plant based sausage and using vegetable stock in place of chicken stock.,For this soup used my homemade turkey sausage. But if youre on a time hunch, feel free to use your preferred sausage.,Spinach Tortellini en Brodo,Macaroni and Cheese Soup with Broccoli,Chicken and Avocado Soup,Turkey Meatball and Ditalini Soup,Leftover Ham Bone Soup with Cabbage and Potatoes
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Steps
1
Done
|
Add Sausage Meat Breaking It Up With a Spatula or Wooden Spoon Into Large Chunks |
2
Done
|
When Completely Cooked, Add Garlic and Saute For 2 - 3 Minutes (careful not to Let the Garlic Burn). |
3
Done
|
Add the Water, Stock, Beans and Red Pepper Flakes (if Using) and Stir Thoroughly. |
4
Done
|
Simmer on Low For 10 Minutes, Covered. |
5
Done
|
Throw in Kale and Allow to Simmer For Another 10 Minutes Covered. Adjust Salt and Pepper to Taste. |
6
Done
|
Divide Into Four Bowls and Serve Hot. |