0 0
Microwave Mushrooms

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 lb large stuffing mushroom, cleaned and stems removed
4 ounces bulk italian sausage, cooked
1/2 teaspoon italian seasoning
1 large garlic clove, minced
2 tablespoons grated parmesan cheese
1/2 cup shredded mozzarella cheese, plus two tablespoons
2 green onions

Nutritional information

179.6
Calories
118 g
Calories From Fat
13.1 g
Total Fat
5.5 g
Saturated Fat
34.8 mg
Cholesterol
340.3 mg
Sodium
5.2 g
Carbs
1.4 g
Dietary Fiber
2.6 g
Sugars
11.8 g
Protein
167g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Microwave Mushrooms

Features:
  • Gluten Free
Cuisine:

easy

  • 45 min
  • Serves 4
  • Easy

Ingredients

Directions

Share

Microwave Mushrooms, easy, easy


Discover ground-breaking new supplements!    SHOP & SAVE


 

Steps

1
Done

Directions.

2
Done

Chop Mushroom Stems. in Microwaveable Pie Plate Using a Fork, Combine Mushroom Stems, Sausage, Italian Seasoning, Garlic, Parmesan Cheese, Cup Mozzarella Cheese and Green Onions. Cover With Paper Towel.

3
Done

Microwave on High (100% Power) For 1 Minute. Arrange Mushroom Caps on Paper Towel Lined Microwaveable Pie Plate. Spoon About 1 Tablespoon Sausage Mixture Into Each Cap. Sprinkle the Remaining Mozzarella Over the Stuffed Mushrooms. Microwave on High (100% Power) Uncovered, Until Cheese Melts, About 30 Seconds.

Avatar Of Daysi Dickerson

Daysi Dickerson

Spice sorceress infusing her dishes with exotic and bold flavors.

Recipe Reviews

There are no reviews for this recipe yet, use a form below to write your review
Panch Phoron
previous
Panch Phoron, Bengali Five- Spice
Roasted Garlic &Amp; Pearl Onions With Herbs
next
Roasted Garlic & Pearl Onions With Herbs
Panch Phoron
previous
Panch Phoron, Bengali Five- Spice
Roasted Garlic &Amp; Pearl Onions With Herbs
next
Roasted Garlic & Pearl Onions With Herbs

Add Your Comment

3 + 4 =