https://www.recipefuel.com

Home
Breakfast
Not Leftover Frittata

Start Reading Mode

min

0 0

Share
1 Views
Like 0

Ingredients

Adjust Servings:

	4 slices cooked bacon (optional)
	2 tablespoons olive oil or 2 tablespoons drippings, from bacon
	1 onion, thinly sliced
	8 ounces potatoes, thinly slice
	1 cup shredded cheese
	1/2 teaspoon salt
	1/4 teaspoon pepper
	1/2 cup leftover vegetables (peas, or asparagus work nicely )

Nutritional information

208.7

Calories

123 g

Calories From Fat

13.7 g

Total Fat

5.3 g

Saturated Fat

18.1 mg

Cholesterol

568 mg

Sodium

15.1 g

Carbs

1.7 g

Dietary Fiber

1.6 g

Sugars

7 g

Protein

128g

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Not Leftover Frittata

Name: Not Leftover Frittata
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: : 4; : 2; : 1; : 8; : 1; : 1/2; : 1/4; : 1/2

Features:

Cuisine:

American

This is such a versatile recipe! used milk instead of the water added to the eggs. used a vegetable mix of carrots, peas and corn which worked very well. Thanks for a lovely recipe!

45 min
Serves 4
Easy

Ingredients

Directions

Not Leftover Frittata, 20 minute Frittata adapted from a womens magazine, This is such a versatile recipe! used milk instead of the water added to the eggs used a vegetable mix of carrots, peas and corn which worked very well Thanks for a lovely recipe!, This is such a versatile recipe! used milk instead of the water added to the eggs used a vegetable mix of carrots, peas and corn which worked very well Thanks for a lovely recipe!

Discover ground-breaking new supplements! SHOP & SAVE

Steps

Done

Preheat Oven to 400f in Ovenproof Pan Saute Potatoes and Onion in Oil Until Tender-About 10 Min Stirring Often . in Bowl Beat Eggs With 1/2 Cup Water Salt and Pepper : Stir in 1/2 C Cheese and Leftover Vegetable. Pour Over the Potato /Onion Mixture and Crumble Cooked Bacon on Top. Bake in Oven 10 Min Then Add Rest of Cheese and Bake 5 Min or Until Set.do not Over Cook . Cool Before Serving.