Ingredients
-
3
-
3
-
2
-
-
2
-
1
-
8
-
3/4
-
-
-
-
-
-
-
Directions
Chicken Squares, This is a great dish to use left over chicken. These are always a hit whenever I have served them. Super easy, no fail., use rotisserie chicken bought at the deli. I also use green onion and chopped pimento 2 TBS to add more flavor and color., What a wonderful way to use leftovers! Loved it! Usually have cooked chicken in freezer so this can in handy for an easy supper. I reserved some of the melted butter for Step 4, mine were done in 20 minutes. Thank you Vicki for sharing.
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Steps
|
1
Done
|
Preheat Oven to 350 Degrees. |
|
2
Done
|
Blend Butter With Cream Cheese Add Milk and Onion. Stir in Chicken. Add Salt and Pepper. |
|
3
Done
|
Separate Dinner Rolls Into Four Rectangles, Pressing Perforations to Seal. Spoon 1/2 Cup Mixture Into Center of Each Rectangle. Fold Over Two Opposite Sides to Meet in the Middle Forming a Square. Press the Other Two Edges Together to Seal. |
|
4
Done
|
Brush Top With Melted Butter and Dip Into Bread Crumbs. Place on Non Stick Cookie Sheet Crumb Side Up. |
|
5
Done
|
Bake at 350 Degrees For 20-25 Minutes Until Browned. |
