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Chicago Beer Burgers

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Ingredients

Adjust Servings:
1 1/2 lbs minced beef
2 tablespoons beer
1/2 teaspoon tabasco sauce
1/4 teaspoon worcestershire sauce
4 slices cheese

Nutritional information

557.3
Calories
354 g
Calories From Fat
39.4 g
Total Fat
18.7 g
Saturated Fat
152 mg
Cholesterol
668.4 mg
Sodium
5.1 g
Carbs
0 g
Dietary Fiber
0 g
Sugars
42.8 g
Protein
235 g
Serving Size

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Chicago Beer Burgers

Features:
    Cuisine:

    These are great burgers; especially with your recipe#309199. Will definitely keep this recipe on hand for our next burger cookout. Made for PRMR, August, 2013.

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Chicago Beer Burgers, This comes from a burger book that I bought for a friend of mine. A very easy and tasty burger. Top with cheese and my recipe #309199 #309199-yum!, These are great burgers; especially with your recipe#309199. Will definitely keep this recipe on hand for our next burger cookout. Made for PRMR, August, 2013.


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    Steps

    1
    Done

    Combine Beef, Beer, Tabasco and Worcestershire Sauce. Season to Taste.

    2
    Done

    Form Into Four 1" Thick Patties. Wrap in Cling Film and Chill For a Couple of Hours.

    3
    Done

    Grill Patties; Top With Cheese and Beer Braised Onions.

    Avatar Of Evelyn Scott

    Evelyn Scott

    Grill master known for cooking up perfectly seared meats with mouthwatering flavors.

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