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Grilled Chicken Caesar Salad

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Ingredients

Adjust Servings:
4 boneless skinless chicken breast halves (3/4 - 1 lb.)
1/4 teaspoon salt
1/8 teaspoon pepper
1/2 teaspoon garlic powder
1 bunch romaine lettuce, torn into bite sized pieces
2 tablespoons grated parmesan cheese
1 cup crouton
1/2 cup shredded carrot (optional)
1/2 cup prepared caesar salad dressing

Nutritional information

357.5
Calories
181 g
Calories From Fat
20.2 g
Total Fat
3.6 g
Saturated Fat
71.2 mg
Cholesterol
643.5 mg
Sodium
12.6 g
Carbs
4.2 g
Dietary Fiber
2.6 g
Sugars
31.7 g
Protein
350g
Serving Size

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Grilled Chicken Caesar Salad

Features:
    Cuisine:

    This is a great tasting salad. When I worked at a local restaurant, this was the biggest lunch seller!

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Grilled Chicken Caesar Salad, This is a great tasting salad When I worked at a local restaurant, this was the biggest lunch seller!, This is a good version of the classic Chicken Caesar We make it with Recipe #454679 Hannah’s homemade parmesan croutons – or eat in pitas with tomato


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    Steps

    1
    Done

    Sprinkle Chicken Breasts With Salt, Pepper and Garlic Powder.

    2
    Done

    Grill, Covered, 4- 6 Inches Over Medium Heat or Coals For 15 to 20 Minutes, Turning Occasionally.

    3
    Done

    Cut Chicken Into Diagonal Slices.

    4
    Done

    Toss Romaine, Cheese, Croutons, Carrots and Dressing Together in a Large Bowl.

    5
    Done

    Reassemble Chicken Breasts on Top of Salad.

    Avatar Of Elise Griffin

    Elise Griffin

    Flavor fanatic infusing dishes with bold and aromatic seasonings.

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