Ingredients
-
1
-
1/4
-
1/4
-
2
-
2
-
2
-
1
-
1
-
1
-
3
-
-
-
-
-
Directions
Spicy Moroccan Yogurt Marinade or Dip, This is such a tasty sauce! It’s our favorite way to flavor baked salmon; the spices are wonderful and complex, and the yogurt makes the fish butter-tender! I always double this if I’m just cooking for the two of us, and save half for use as a dip with raw vegetables or grainy artisan crackers , This is such a tasty sauce! It’s our favorite way to flavor baked salmon; the spices are wonderful and complex, and the yogurt makes the fish butter-tender! I always double this if I’m just cooking for the two of us, and save half for use as a dip with raw vegetables or grainy artisan crackers
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Steps
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1
Done
|
Mix Well and Pour Over Salmon (or Tuna). Let Marinate Overnight, and Oven-Bake or Grill. Serve Over Cous Cous of a Rice Pilaf. |
