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Orzo With Parmesan And Basil

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Ingredients

Adjust Servings:
2 tablespoons butter
1 cup uncooked orzo pasta
1 (14 1/2 ounce) can chicken broth
1/2 cup grated parmesan cheese
1/4 cup chopped fresh basil
salt and pepper

Nutritional information

278.9
Calories
95 g
Calories From Fat
10.6 g
Total Fat
6.1 g
Saturated Fat
26.3 mg
Cholesterol
582.8 mg
Sodium
32.4 g
Carbs
1.4 g
Dietary Fiber
1.6 g
Sugars
12.7 g
Protein
174 g
Serving Size

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Orzo With Parmesan And Basil

Features:
    Cuisine:

    A great side dish and so simple to prepare. Recipe found on Allrecipes.

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Orzo with Parmesan and Basil,A great side dish and so simple to prepare. Recipe found on Allrecipes.


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    Steps

    1
    Done

    Melt Butter in Heavy Skillet Over Medium High Heat.

    2
    Done

    Stir in Orzo and Saute Until Lightly Browned.

    3
    Done

    Stir in Chicken Stock and Bring to a Boil.

    4
    Done

    Cover, Reduce Heat and Simmer Until Orzo Is Tender and Liquid Is Absorbed, About 15 to 20 Minutes.

    5
    Done

    Mix in Parmesan Cheese and Basil and Season With Salt and Pepper to Taste.

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    Jing Carter

    Grill master creating perfectly seared meats with mouthwatering flavors.

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