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Chicken Breast
Picnic Chicken

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Ingredients

Adjust Servings:

	4 boneless skinless chicken breast halves
	1 cup dry breadcrumbs
	1/2 teaspoon dried parsley
	1 minced garlic clove
	1/2 teaspoon black pepper
	1/2 teaspoon salt (optional)
	1 teaspoon paprika
	1/4 teaspoon dried thyme
	1 egg (lightly beaten)
	1 tablespoon canola oil

Nutritional information

319.3

Calories

109 g

Calories From Fat

12.2 g

Total Fat

3.5 g

Saturated Fat

129.7 mg

Cholesterol

378.5 mg

Sodium

20.4 g

Carbs

1.6 g

Dietary Fiber

1.8 g

Sugars

30.4 g

Protein

166 g

Serving Size

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Picnic Chicken

Name: Picnic Chicken
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Cuisine: American
Ingredients: : 4; : 1; : 1/2; : 1; : 1/2; : 1/2; : 1; : 1/4; : 1; : 1

Features:

Cuisine:

American

Very easy to make and tasty to boot. used chicken tenders and garlic powder instead of minced garlic. Made for Zaar Chef Alphabet Soup.

50 min
Serves 4
Easy

Ingredients

Directions

Picnic Chicken,A boneless chicken recipe that I really enjoy. Quick to make. Original recipe in the 1998 TOH Cookbook. I adjusted a bit to our tastes.,Very easy to make and tasty to boot. used chicken tenders and garlic powder instead of minced garlic. Made for Zaar Chef Alphabet Soup.,Very easy to make and tasty to boot. used chicken tenders and garlic powder instead of minced garlic. Made for Zaar Chef Alphabet Soup.

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Steps

1 Done	Pound Chicken to 1/4 Inch Thickness.
2 Done	in a Shallow Bow, Combine Bread Crumbs and Seasonings.
3 Done	Dip Chicken in Egg, Then in Crumb Mixture.
4 Done	in a Skillet, Brown the Chicken in the Oil and Butter Over Medium Heat For 10-15 Minutes on Each Side or Until Juices Run Clear (180 Degrees).