Ingredients
-
6
-
1
-
1/2
-
1/2
-
1/2
-
-
-
-
-
-
-
-
-
-
Directions
Warm and Creamy Swiss Cheese Dip With Caraway, This is wonderful with chunks of rye bread for dipping! Keep warm in a small crock pot for dips, or a fondue pot HEAVEN! You’ll want to double this!, I am giving this an extra star, because I think the reason it was not as good as some other people have found is that it was put in a small crockpot and left there while I made the rest of dinner So what was a smooth creamy dip turned into a clumpy separated mess It still tasted good, although we should probably have used rye insead of sourdough for dipping
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Steps
1
Done
|
In Small Bowl, Toss Cheese and Flour. |
2
Done
|
in Small Saucepan, Heat Buttermilk and Cider. |
3
Done
|
Add Cheese and Caraway Seeds. |
4
Done
|
Stir Til Melted. |
5
Done
|
Keep Warm While Serving. |
6
Done
|
Serve With Chunks of Rye Bread For Dipping. |