Ingredients
-
2
-
2
-
1
-
4
-
2
-
2
-
-
24
-
2
-
2
-
-
2
-
2
-
1
-
2
Directions
Shrimp Potato Nachos, Ready, Set, Cook! Special Edition Contest Entry: This is a fun weeknight recipe that comes together in about 30 minutes I like to layer it for presentation and then stir all the ingredients together just before eating
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Steps
|
1
Done
|
Begin Cooking the Potatoes in a 12 Inch Skillet With a Little Oil in the Bottom of the Pan. Cover and Let Cook, Stirring Occasionally Until the Potatoes Are Starting to Brown, About 12 Minutes. |
|
2
Done
|
in Another Skillet, Melt the Butter and Combine With Lime Juice. Stir in the Frozen Shrimp and Cover Until Shrimp Is Thawed, About 5 Minutes. |
|
3
Done
|
in a Sauce Pan Combine Milk, Flour, and Butter and Heat on Medium Until the Sauce Begins to Thicken. Remove from Heat and Quickly Whisk the Grated Cheese Into the Sauce. |
|
4
Done
|
Layer the Potatoes, Shrimp, and Sauce With the Remaining Ingredients Into Two Bowls and Enjoy! |
