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Slow Cooker Chops

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Ingredients

Adjust Servings:
4 pork chops
1 can condensed cream of mushroom soup
1/4 cup ketchup
2 teaspoons worcestershire sauce

Nutritional information

787.9
Calories
369 g
Calories From Fat
41 g
Total Fat
13.6 g
Saturated Fat
313 mg
Cholesterol
444.4 mg
Sodium
4.3 g
Carbs
0.1 g
Dietary Fiber
3.7 g
Sugars
94.2 g
Protein
292 g
Serving Size

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Slow Cooker Chops

Features:
    Cuisine:

    Easy and good. The sauce is great over mashed potatoes. I also served with corn. Thanks for posting. :

    • 505 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Slow Cooker Chops, Easy, delicious slow cooker recipe. use boneless chops, but, bone-in would be fine too. Serve as is, over rice or noodles. Enjoy!, Easy and good. The sauce is great over mashed potatoes. I also served with corn. Thanks for posting. :, This was very good, but the ketchup/worchestershire flavor did not quite tickle my taste buds like I would have thought. This recipe is exceptionally easy and uses ingredients that are probably kept in most peoples’ pantries. The pork chops were oh soooo tender and juicy and the aroma while cooking was mouth-watering. used bone in chops and served this with wide egg noodles. I will probably cook this again and perhaps cut back on the amounts of ketchup and/or worchestershire sauce. Thanks Amanda G!


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    Steps

    1
    Done

    Place the Pork Chops in Crockpot.

    2
    Done

    Mix the Remaining Ingredients and Pour Over Chops.

    3
    Done

    Cook on Low 8-10 Hours or High 3-4 Hours.

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    Aurora Gonzalez

    Food artist known for turning traditional meals into edible masterpieces.

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