Ingredients
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4
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Directions
Roasting sweet potatoes in the oven brings out their natural flavor and sweetness. If youre busy and working all day, I also love making them in the crock pot, with this Slow Cooker Sweet Potato Recipe just dump them in, set it and forget it. There is no need to add syrup or marshmallows to them; they are perfectly sweet on their own. But if youre really craving that sweet tooth, I love my Sweet Potato Brulee with a brown sugar crust, Classic Sweet Potato Pie and Mini Sweet Potato Meringue Pie.,,Baked sweet potatoes are the perfect, healthy side dish in the fall months. I like to simply eat it with some butter on top, a little goes a long way or try it with coconut oil to keep it dairy free. To save calories, omit all together and try sprinkling on cinnamon, cumin, chili powder or even pumpkin spice.,Sweet Potato Turkey Chili,Air Fryer Sweet Potato Fries,Turmeric Roasted Sweet Potato and Macadamia Soup,Sweet Potato and Chicken Hash,Slow Cooker Chickpea Sweet Potato Stew
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Steps
1
Done
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Preheat Oven to 425f on a Baking Sheet, (lined With Foil For Easy Clean-Up If You Wish) Prick Sweet Potatoes All Over With a Fork Bake Until Tender, or Until a Fork Inserted in the Thickest Part Has No Resistance, 45 to 50 Minutes |
2
Done
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Let Cool, Then Split the Tops Open With a Knife. Season With Salt and Pepper and Add Your Favorite Toppings. |