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Creamy Corn Tortilla Bake

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Ingredients

Adjust Servings:
1 - 2 cup sour cream
1/2 cup cheddar cheese
milk, as needed
3 - 4 cups cooked corn (about)
3 teaspoons taco seasoning
4 cups crushed tortilla chips (or breadcrumbs or an other kind of "crunchy" topping)

Nutritional information

312.8
Calories
164 g
Calories From Fat
18.3 g
Total Fat
10.7 g
Saturated Fat
40.1 mg
Cholesterol
139.1 mg
Sodium
33.5 g
Carbs
3.4 g
Dietary Fiber
4.1 g
Sugars
9.4 g
Protein
210g
Serving Size

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Creamy Corn Tortilla Bake

Features:
    Cuisine:

    Reading the previous reviews first, I varied these ingredients:
    sour cream-1cup
    milk-1/4 cup with 2 Tbsp butter
    corn-2 cups + 1 cup Creamed corn
    This worked out wonderfully. Not dry, and very flavorful.
    Although we just made it today, we are quite sure it is an 'eat now' dish that the chips will get limp over time. Also, this recipe is way more than 4 servings
    Thanks Anme!
    -Buddha-

    • 55 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Creamy Corn Tortilla Bake, A yummy veggie side dish, edited to add milk, Reading the previous reviews first, I varied these ingredients: sour cream-1cup milk-1/4 cup with 2 Tbsp butter corn-2 cups + 1 cup Creamed corn This worked out wonderfully Not dry, and very flavorful Although we just made it today, we are quite sure it is an ‘eat now’ dish that the chips will get limp over time Also, this recipe is way more than 4 servings Thanks Anme! -Buddha-, This was OK for us I halved the recipe but used 1 cup of sour cream per others reviews and milk but we still thought it was dry Maybe if you would cook it on the stovetop- maybe it wouldn’t dry out as much? It had a good taste but no one ate more then a few bites of it


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    Steps

    1
    Done

    Combine All Ingredients Into a Casserole Dish Except About 1/2 Cup Topping. (use Milk as Needed to Moisten to Your Likeing).

    2
    Done

    Top Casserole With Remaining Chips.

    3
    Done

    Bake at 350f For About 30 Minutes.

    Avatar Of John Gonzalez

    John Gonzalez

    Mexican cuisine expert infusing his dishes with authentic and bold flavors.

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