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Hot Artichoke Dip Ii

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Ingredients

Adjust Servings:

	1/2 cup best foods mayonnaise
	1/3 cup parmesan cheese, grated
	1/2 cup sour cream
	1/8 teaspoon hot pepper sauce
	1 (15 ounce) can artichoke hearts, drained, chopped

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Hot Artichoke Dip Ii

Name: Hot Artichoke Dip Ii
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 4
Cuisine: American
Ingredients: : 1/2; : 1/3; : 1/2; : 1/8; : 1

Features:

Cuisine:

American

OK, this was fast, easy and really good. I just used what I had in the fridge. Bacon bits, garlic, asiago cheese and pepper flakes. I also put in fresh cracked pepper. Very good! I don't care if it IS higher fat. Those that worry can use non-fat everything and it will still be killer!

55 min
Serves 4
Easy

Ingredients

Directions

Hot Artichoke Dip II, yum, OK, this was fast, easy and really good I just used what I had in the fridge Bacon bits, garlic, asiago cheese and pepper flakes I also put in fresh cracked pepper Very good! I don’t care if it IS higher fat Those that worry can use non-fat everything and it will still be killer!, This is a tasty, basic recipe I was craving some spinach-artichoke dip but didn’t have any spinach; this easily nailed my craving I downsized i for a 6-oz jar of artichoke hearts, only I left the cheese amount the same; used low-fat mayo and sour cream, added two minced garlic cloves, and topped with some shredded mozzarella Served with whole-wheat pita chips – delish 🙂

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