Ingredients
-
4
-
-
1/4
-
1
-
2
-
-
-
1/4
-
-
-
-
-
-
-
Directions
Quick & Easy Broiled Chicken, You can do this chicken in advance and serve it cold It is a quick easy recipe that turns out nice moist chicken, Wow, Bergy! I was really impressed with this chicken Such a simple recipe, but the flavor was excellent! I was a little short on time when I made the marinade so used garlic powder Next time I’ll make sure use the real thing for an even more intense flavor It only took about 16 minutes all together for mine to be done, so make sure you check it This would be excellent with a wild rice side dish I’ll be making it again for sure!, Wordeful dish! used dried garlic and baked the chicken istead og grilling it Very good and easy Its a KEEPER Thanks, Bergy for sharing!
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Steps
|
1
Done
|
Prepare Marinade in a Large Ziplock Bag or in a Shallow Glass Dish. |
|
2
Done
|
Combine Mayo, Mustard, Garlic, Salt& Pepper. |
|
3
Done
|
Place Chicken in the Marinade Coating It Well. |
|
4
Done
|
Refrigerate For 30 Minutes. |
|
5
Done
|
Line a Broiler Pan With Tin-Foil, Spray With Oil. |
|
6
Done
|
Remove Chicken from the Marinade, Discard Marinade. |
|
7
Done
|
Broil 4" from Heat Turning Once (approximately 16 Minutes). |
|
8
Done
|
Sprinkle Parmesan Cheese on Top, Return to Broiler Until Cheese Is Golden. |
|
9
Done
|
Serve. |
