Ingredients
-
1
-
1 1/4
-
1/4
-
2 - 3
-
1
-
1
-
1
-
1
-
2
-
2
-
-
-
-
-
Directions
Rachael Ray’s Super Scrumptious Sloppy Joes, This recipe is from Food Network’s Rachael Ray. I like it b/c it uses tomato sauce instead of ketchup, and you can spice it up as you like. I add more onions as well as some garlic. * I like to use a little less brown sugar, as we like ours spicier rather than sweet., I want to print this recipe, use a can of tomato paste only and add just enough water for the thickness I like. Also I add 1 TBSP of liquid smoke. We serve over a bread that has seeds and nuts in it and top with cheese. No canned or packaged stuff, I also use ground turkey.
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Steps
|
1
Done
|
Heat a Large Skillet Over Medium High Heat. |
|
2
Done
|
Add Oil and Meat to the Pan. |
|
3
Done
|
Spread the Meat Around the Pan and Begin to Break It Up. |
|
4
Done
|
Combine Brown Sugar and Steak Seasoning. |
|
5
Done
|
Add Sugar and Spice Mixture to the Skillet and Combine. |
|
6
Done
|
When the Meat Has Browned, Add Onion and Red Peppers to the Skillet. |
|
7
Done
|
Reduce Heat to Medium and Cook Onions, Peppers, Red Wine Vinegar and Worcestershire Sauce With Meat For 5 Minutes. |
|
8
Done
|
Add Tomato Sauce and Paste to Pan. |
|
9
Done
|
Stir to Combine. |
|
10
Done
|
Reduce Heat to Simmer and Cook Sloppy Joe Mixture 5 Minutes Longer. |
