Ingredients
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2
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3/4
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12
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-
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-
-
-
-
-
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-
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Directions
Spicy Candied Bacon, From the blog Serious Eats It looks so yummy I like bacon and this is something I want to try very soon , Delicious! Cooked at a higher temp for a shorter amount of time It worked fine and was yummy 🙂
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Steps
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1
Done
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Preheat the Oven to 300 Degrees Fahrenheit. |
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2
Done
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Mix the Chili Powder and Brown Sugar in a Shallow Bowl. |
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3
Done
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Fit a Sheet of Parchment Paper Onto a Jelly-Roll Pan. |
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4
Done
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Bury Each Slice of Bacon in the Chili and Sugar Mixture; Rub Both Sides to Assure the Mixture Adheres. |
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5
Done
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Lay the Bacon Strips on the Prepared Pan. |
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6
Done
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the Bacon Strips May Be Left Flat or Twisted Two or Three Times by Holding Each End to Make a Candied "stick". |
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7
Done
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Bake For 30 Minutes Without Turning. |
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8
Done
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Always Transfer Candied Bacon Using Tongs; the Hot Sugar Can Easily Burn Your Fingers. |
