Ingredients
-
4
-
4
-
10
-
5
-
4
-
1
-
-
1
-
-
-
-
-
-
-
Directions
Steak Balmoral, The “Witchery” restaurant in Edinburgh is located in a building where the “Old Hell Fire Club” used to hold their meetings. The restaurant serves Steak Balmoral, made with a whisky sauce. Here’s the recipe., Do you leave the steaks in the pan the whole time??, I have been cooking Steak Balmoral for over thirty years now. The recipe listed is very good but I caramelise onion 1/2 rings just after I cook the steaks. This makes a nice difference to the dish. I have always used Eye Fillet in my recipe as it’s a ‘no fail’ cut of meat.ash
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Steps
|
1
Done
|
Pan Fry the Steaks and Keep Them Warm. |
|
2
Done
|
Add the Whisky to the Pan and Carefully Set It Alight. |
|
3
Done
|
Add the Cream, Stock and Mushrooms and Bring to a Boil. |
|
4
Done
|
Reduce Heat and Simmer Gently Until the Sauce Has Reduced by Half, Stirring from Time to Time. |
