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Herb Baguettes

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Ingredients

Adjust Servings:
4 small baguette
4 ounces butter
1 clove garlic
2 tablespoons chopped parsley
salt

Nutritional information

981.9
Calories
283 g
Calories From Fat
31.5 g
Total Fat
16.4 g
Saturated Fat
61 mg
Cholesterol
1891 mg
Sodium
147.5 g
Carbs
8.6 g
Dietary Fiber
0.7 g
Sugars
25.3 g
Protein
252g
Serving Size

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Herb Baguettes

Features:
  • Gluten Free
Cuisine:

Very tasty with any kind of meat or salad.

  • 35 min
  • Serves 3
  • Easy

Ingredients

Directions

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Herb Baguettes, Very tasty with any kind of meat or salad , Very tasty with any kind of meat or salad


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Steps

1
Done

Cut Slits Into the Baguettes at 1 Inch Intervals, Leave a Base of About 1/2 Inch Whip the Butter.

2
Done

Peel and Finely Dice the Garlic and Add to the Butter Along With Parsley.

3
Done

Season With Salt and Spread Into Slits.

4
Done

Place Baguettes on Baking Sheet.

5
Done

Bake at 400-425 For About 5 Minutes.

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Taylor Wong

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