Ingredients
-
4
-
2
-
1/4
-
1/2
-
1/2
-
1/4
-
1/3
-
-
2
-
4
-
-
-
-
-
Directions
Breaded Fried Cube Steak and Milk Gravy,Great country recipe my father passed down to me. Very tasty, the whole family loves!!,I’m an amateur and absolutely love this recipe!,How long n temp do u use?
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
In a Bowl Beat Milk With Eggs. |
|
2
Done
|
in Another Bowl Mix Flour, Salt and Pepper. |
|
3
Done
|
Dip Steak in Milk and Egg Mixture. |
|
4
Done
|
Then Dip in Flour Mixture. |
|
5
Done
|
Coat Steak Well With Flour Mixture. |
|
6
Done
|
Heat Oil in Skillet (not Too Hot). |
|
7
Done
|
Add Steak to Skillet and Cook Til Brown. |
|
8
Done
|
Remove to Plate With Paper Towel. |
|
9
Done
|
Milk Gravy. |
|
10
Done
|
Melt Butter in Saucepan. |
