Ingredients
-
-
1
-
3/4
-
1/4
-
1
-
1/2
-
1/4
-
1/2
-
1/2
-
1
-
1
-
-
-
2/3
-
2
Directions
Caribbean Lime Onion Rings With Spicy Dipping Sauce, A delicious poolside snack – or a great accompaniment for a barbecue These tangy onion rings are delicious served with the spicy lime dip I have also used low-fat mayonnaise, in an attempt to lighten the calories!, This was great! Really really easy to make and it has great flavor But you don’t need all that batter Next time I’ll make less The sauce was delicious and I plan on using it as a salad dressing as well , Congrats! Your recipe is featured on our homepage today as the Recipe of the Day ! (07/28/11)
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Steps
1
Done
|
Peel Onion and Cut Into 1/4-Inch Slices, Separating Rings. |
2
Done
|
in a Medium-Size Bowl, Combine Flour, Cornmeal, Lime Zest, Baking Powder, Baking Soda, Salt and Cayenne Pepper. |
3
Done
|
in a Large Bowl, Combine the Egg and Buttermilk and Stir. Add the Flour Mixture, and Whisk Until Blended. |
4
Done
|
Heat Oil Over Medium-High Heat in a Heavy Fry Pan Until Temperature Reaches 375f. |
5
Done
|
Dip Onion Rings Into Batter and Carefully Put Into Hot Oil. Fry Until Golden Brown, About 2 Minutes, Turning After One Minute. Remove With Fork and Place on Paper Towels to Absorb Oil. Serve With Lime Dipping Sauce. |
6
Done
|
Lime Dipping Sauce: Blend Ingredients Well. Make at Least 30 Minutes Before Serving. |