https://www.recipefuel.com

Home
Vegetable
Fig And Apricot Chicken

Start Reading Mode

min

0 0

Share
0 Views
Like 0

Ingredients

Adjust Servings:

	4 boneless skinless chicken breasts, cut into bite size pcs.
	2 teaspoons oil
	50 g dried figs
	50 g dried apricots
	1/4 cup chopped fresh carrot
	3/4 cup pineapple juice
	3/4 cup chicken stock
	3 tablespoons french onion soup mix
	salt
	black pepper, to taste.
	2 tablespoons parsley, for garnishing

Nutritional information

248.1

Calories

40 g

Calories From Fat

4.5 g

Total Fat

0.8 g

Saturated Fat

69.8 mg

Cholesterol

150.8 mg

Sodium

22.3 g

Carbs

2.2 g

Dietary Fiber

16.9 g

Sugars

29.4 g

Protein

250g

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Fig And Apricot Chicken

Name: Fig And Apricot Chicken
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 4
Cuisine: American
Ingredients: : 4; : 2; : 50; : 50; : 1/4; : 3/4; : 3/4; : 3; : 2

Features:

Cuisine:

American

Yummilicious!

60 min
Serves 4
Easy

Ingredients

Directions

Fig and Apricot Chicken, Yummilicious!

Discover ground-breaking new supplements! SHOP & SAVE

Steps

1 Done	Heat Oil in a Wok.
2 Done	Add Chicken and Brown It.
3 Done	Add Figs, Apricots, Pineapple Nectar, Stock, Carrot and Soup Mix.
4 Done	Mix Well and Cook on Medium-High Heat For 12 Minutes.
5 Done	Stir Once After 6 Minutes.
6 Done	Add Salt and Pepper to This Dish.
7 Done	Garnish With Parsley and Serve.
8 Done	Enjoy!