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Garlic Wings With Parmesan Dipping Sauce

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Ingredients

Adjust Servings:
2 lbs chicken wings, cut at joints, tips discarded
2 garlic cloves, crushed in garlic press
2 tablespoons olive oil
1/2 cup light mayonnaise
3 tablespoons grated parmesan cheese
2 teaspoons dijon mustard
2 teaspoons worcestershire sauce

Nutritional information

686.1
Calories
486 g
Calories From Fat
54 g
Total Fat
13.3 g
Saturated Fat
188.6 mg
Cholesterol
518.7 mg
Sodium
3.9 g
Carbs
0.1 g
Dietary Fiber
1.6 g
Sugars
43.4 g
Protein
274g
Serving Size

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Garlic Wings With Parmesan Dipping Sauce

Features:
    Cuisine:

    Recipe is from Perdue chicken.

    • 60 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Garlic Wings With Parmesan Dipping Sauce, Recipe is from Perdue chicken , Recipe is from Perdue chicken


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    Steps

    1
    Done

    Preheat Grill or Broiler. Cut Tips Off Wings and Discard. Cut Wings in Half at Joint.

    2
    Done

    Grill or Broil Wings, Turning Occasionally, 15 Minutes.

    3
    Done

    in Small Bowl, Combine Garlic and Oil.

    4
    Done

    Grill Wings, Brushing With Garlic Oil, an Additional 10 Minutes or Until Cooked Through. Note: Do not Brush During the Last 5 Minutes of Grilling.

    5
    Done

    Meanwhile, in Small Bowl, Combine Mayonnaise, Cheese, Mustard and Worcestershire Sauce Until Blended. Refrigerate Until Ready to Use.

    6
    Done

    Serve Garlic Wings With Parmesan Dipping Sauce.

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    Kiana Blackburn

    Dessert diva specializing in sweet treats that are both elegant and delicious.

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