Ingredients
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10
-
1/2
-
2
-
1
-
1
-
1/2
-
-
-
-
-
-
-
-
-
Directions
Healthy Spinach Cheese Cakes,Delicious way to eat spinach. You can substitute the cottage cheese for part-skim ricotta cheese and the two laughing cow cheese wedges for cup finely shredded Parmesan cheese.,This is a really nice way to prepare spinach since it is both healthy and flavorful. The whole family ate it. used cottage cheese and parm. Based on others reviews, I added crushed red pepper flakes to the spinach mixture. Thanks for sharing,This was very flavorful and easy to make. I would recommend allowing the laughing cow to come to room temp– it didn’t mix very well at all cold. I will make again!
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Steps
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1
Done
|
Preheat Oven 400 Degrees. |
|
2
Done
|
Pulse Spinach in Three Batches in a Food Processor Until Finely Chopped. Transfer to a Medium Bowl. |
|
3
Done
|
Add Cottage Cheese (ricotta Cheese), Laughing Cow Cheese, Eggs, Garlic, and Pepper; Stir to Combine. |
|
4
Done
|
Coat Muffin Pan With Cooking Spray. Divide the Spinach Mixture Among Cups to Very Top. |
|
5
Done
|
Bake Spinach Cakes Until Set, About 25 Minutes. Let Stand in the Pan For 5 Minutes. Serve Warm. |
