Ingredients
-
1
-
1/2
-
1/4
-
2
-
1
-
2
-
3/4
-
2
-
1/4 - 1/2
-
1/8
-
1
-
-
-
-
Directions
Lemon Asparagus Soup, A tangy twist on asparagus soup with a little kick from the nutmeg Great summer soup! From TOH , i was worth the try my children loved it ! thanks for sharing this!, Wow! Will be making this often! Thanks winkki!
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Steps
1
Done
|
In Med Saucepan, Saute Onion and Celery in Butter Until Tender. |
2
Done
|
Dissolve Cornstarch in Water. |
3
Done
|
Add Cornstarch Mixture and Bouillon Cubes to Saucepan. |
4
Done
|
Bring to Boil Over Med Heat; Cook and Stir 2 Minute. |
5
Done
|
Add Asparagus and Reduce Heat. |
6
Done
|
Simmer, Covered, Until Asparagus Is Crisp-Tender, Approx 3-4 Minute. |
7
Done
|
Add Milk and Spices. |
8
Done
|
Cover and Simmer 25 Min, Stirring Occasionally. |