Ingredients
-
3
-
1
-
1/2
-
1/2
-
1/2
-
4
-
-
3
-
1
-
3
-
-
-
-
-
Directions
Pork Chops Parmesan, Gives pork chops a great flavour! From “1001 Low Fat Recipes”, altered to suit our household. You can make these quicker by turning up the heat, but be very careful! The coating will burn very quickly!, These pork chops were absolutely delicious and were super tender! I browned the outsides quickly in a pan but then transferred them to the oven @ 375 for about 30 minutes. Family raved about them…will definitely make them again.
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Combine Cornmeal, Parmesan Cheese, Pepper, Mrs.dash, and Basil. |
|
2
Done
|
Trim Pork Chops of Visible Fat and Dredge in Mixture. |
|
3
Done
|
Coat Skillet With Cooking Spray and Put on Medium Heat. |
|
4
Done
|
Put Chops in Skillet and Reduce Heat to Medium Low. |
|
5
Done
|
Saute 10 Minutes Each Side. |
|
6
Done
|
Add Onion and Garlic. |
|
7
Done
|
Continue Sauteeing Another 10 Minutes, Stirring to Prevent Sticking. |
|
8
Done
|
Sprinkle With Parsley to Garnish and Serve Over Noodles. |
