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Rustic Blackberry-Apple Crumble Cobbler Delight

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Ingredients

Adjust Servings:
1 large cooking apple such as bramley peeled and diced
1/2 lb wild blackberry you can use storebought
3 tablespoons apple juice
1 teaspoon almond extract
6 tablespoons brown sugar
3 tablespoons flour
6 tablespoons porridge oats
6 tablespoons crushed almonds or 6 tablespoons sliced almonds
4 tablespoons butter

Nutritional information

364.1
Calories
170 g
Calories From Fat
19 g
Total Fat
7.9 g
Saturated Fat
30.5 mg
Cholesterol
133.9mg
Sodium
46.2 g
Carbs
6.6 g
Dietary Fiber
30.3 g
Sugars
5.6 g
Protein
185g
Serving Size (g)
4
Serving Size

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Rustic Blackberry-Apple Crumble Cobbler Delight

Features:
    Cuisine:

    I got this from a farmer's market cookbook. They only made 1/3 of the topping but that far too little for my liking. The topping is easily increased or decreased though, so you can just make as much as you like. this freezes well and it's yummy when served hot with ice cream or custard.

    • 60 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Wild Blackberry and Apple Crumble/Cobbler,I got this from a farmer’s market cookbook. They only made 1/3 of the topping but that far too little for my liking. The topping is easily increased or decreased though, so you can just make as much as you like. this freezes well and it’s yummy when served hot with ice cream or custard.


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    Steps

    1
    Done

    Preheat Oven to 180c/375f/Gas 5.

    2
    Done

    Mix the Fruit, Apple Juice and Almond Extract and Place It in a Small-Medium Sized Oven Pan.

    3
    Done

    Mix the Sugar, Flour, Oates and Almonds. Then Rub in the Butter Until You Get a Crumbly Mixture.

    4
    Done

    Spread the Crumble Over the Top of the Fruit.

    5
    Done

    Bake For 20-30 Minutes Until the Fruit Is Bubbling and the Crumble Golden.

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    Vada Rios

    Culinary alchemist blending unexpected ingredients to create unique and flavorful dishes.

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