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Simple Skewered Shrimp

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Ingredients

Adjust Servings:
1 lb large shrimp (16-20 count)
2 teaspoons olive oil
2 garlic cloves, minced
3 tablespoons lemon juice (fresh is better)
1/2 teaspoon red pepper flakes
2 teaspoons sesame oil
4 wooden skewers

Nutritional information

166.1
Calories
58 g
Calories From Fat
6.5 g
Total Fat
1 g
Saturated Fat
172.8 mg
Cholesterol
168.7 mg
Sodium
2.6 g
Carbs
0.1 g
Dietary Fiber
0.3 g
Sugars
23.3 g
Protein
132g
Serving Size

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Simple Skewered Shrimp

Features:
    Cuisine:

    A quick and easy way to prepare some nice Shrimp on the Barbie.

    • 60 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Simple Skewered Shrimp, A quick and easy way to prepare some nice Shrimp on the Barbie , Made these today for the AFL grand final, everyone enjoyed them Followed the recipe exactly, used mini skewers because I wanted them to go along way and everyone could have a tasted The flavour was yummy, they were so easy to prepare Thank you Lance in Tacoma


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    Steps

    1
    Done

    Peel and Devein the Shrimp; Rinse and Pat Dry. in a Bowl, Combine All Ingredients and Stir Well to Mix. Let Marinate at Room Temperature at Least 20 Minutes, Stirring Occasionally.

    2
    Done

    Warm Grill to High.

    3
    Done

    Soak the Skewers in Water to Avoid Burning.

    4
    Done

    Put 4-5 Shrimp on Each Skewer, Brush With Any Remaining Marinade and Grill For 4 to 5 Minutes on Each Side, Turning Once.

    Avatar Of John Reyes

    John Reyes

    Latin cuisine expert infusing his dishes with bold and vibrant flavors.

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