Ingredients
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8
-
2
-
1
-
1
-
100
-
8
-
20
-
-
-
-
-
-
-
-
Directions
Smoked Salmon and Guacamole Bundles, This is a very elegant starter, it makes for wonderful presentation and tastes gorgeous I serve 2 per person as a starter but for photo purposes I arranged 3 on a plate I also am not a big fan of salmon eggs, I don’t like how big they are or the taste, so you can use salmon eggs to top, instead of my little red caviar eggs I also know taditional guacamole is made with chopped tomato in it, but again I do not like tomatoes so I did not use them, so do please add them if you like This takes quite some time to prepare as it is a little fiddly tying the chives around the salmon, but the final result is well worth the effort and I have always had rave reviews Is definitately a dinner party affair
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Steps
|
1
Done
|
1. Cut Avocado in Half and Remove Pip, Spoon Avocado in to a Medium Bowl. |
|
2
Done
|
2. Mash the Avocado in a Medium Bowl With the Tablespoon of Lemon Juice, Mash Until Your Likness, Some People Like Smooth Guacamole and Others Prefer More Chunky. Add 1 Tablespoon of Spice and Mix. at This Time If You Want to Add Chopped Tomatoes, Add Those and Mix to Combine. |
|
3
Done
|
Assemble. |
|
4
Done
|
Lay a Tranche of Salmon Flat, Place 1-2 Teaspoons of Guacamole Into the Centre (i Say 1-2 Depending on the Size of the Tranche.) Gather Salmon Up, So It Forms a Little Bundle. |
|
5
Done
|
Secure the Top With a Strand of Chive, and Top With Eggs, Garnish With a Little Dill. |
|
6
Done
|
to Serve: Arrange a Few Sprigs of Dill on a Small Plate, Arrange Bundles Around These. Bon Appetit. |
