Ingredients
-
1
-
1/2
-
1
-
4
-
1
-
1
-
-
4 - 8
-
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
In a Large Skilled Cook the Chorizo Over Medium Heat Until Browned and Done. |
|
2
Done
|
Drain Reserving 3 T. |
|
3
Done
|
Drippings, Setting Sausage Aside. |
|
4
Done
|
Return Drippings to the Pan and Over Medium Heat Saute the Onions and Garlic For 4-5 Minutes. |
|
5
Done
|
Add the Chiles and Stir Well. |
|
6
Done
|
Add the Potatoes, Reduce Heat to Medium Low and Cook For 20 Minutes, Stirring Often. |
|
7
Done
|
Add the Tomatoes to Heat Through. |
|
8
Done
|
Spoon Onto Plates, Top With Eggs and Offer Salsa at the Table. |
|
9
Done
|
Garnish With Chopped Cilantro and Cheese If You Wish. |
