Ingredients
-
1
-
4
-
1
-
1/2
-
1
-
1/2
-
1
-
1/4
-
1
-
1
-
1 1/2
-
2
-
1/4
-
1/4
-
1/4
Directions
Cajun Chicken Fettuccini, From Southern Living , used Ina Parmans Cajun Seasoning, not so long that its been available over here so I relish the opportunity to use it! Very simple, funnily enough I particularly loved the broccoli in this Quick and easy, made a lovely dinner, thank you lazyme, made for ZWT9 Family Picks : Pink Panthers
(I might add I chopped up the chicken to serve)
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Steps
1
Done
|
Cook Pasta According to Package Directions; Drain and Keep Warm. |
2
Done
|
Sprinkle Chicken With Cajun Seasoning and Cracked Pepper; Place in a Lightly Greased 13- X 9-Inch Pan. |
3
Done
|
Bake at 350 For 15 to 20 Minutes or Until Done; Cool Slightly. |
4
Done
|
Cut Chicken Crosswise Into Thin Strips. |
5
Done
|
Combine 1 Cup Water and Salt in a Large Skillet; Bring to a Boil. |
6
Done
|
Add Broccoli; Cover and Cook 3 to 4 Minutes or Until Crisp-Tender. |
7
Done
|
Drain. |
8
Done
|
Melt Butter in Skillet; Add Garlic, and Saute Until Tender. |
9
Done
|
Set Aside 1 Cup Broccoli; Add Remaining Broccoli to Skillet, and Cook 2 Minutes. |
10
Done
|
Combine Cornstarch and 1 1/2 Tablespoons Water in a Bowl, Stirring Until Smooth; Stir in Half-and-Half. |
11
Done
|
Gradually Add to Broccoli Mixture. |
12
Done
|
Bring to a Boil Over Medium Heat, Stirring Constantly. |
13
Done
|
Boil, Stirring Constantly, 1 Minute. |
14
Done
|
Stir in Salt, Peppers, and Cheese. |
15
Done
|
Spoon Over Pasta, and Top With Remaining 1 Cup Broccoli and Chicken. |