Ingredients
-
3
-
2
-
1/2
-
2
-
1/4
-
1/4
-
2
-
2
-
-
-
-
-
-
-
Directions
Orange-Cucumber Relish With Chile Peppers and Mint, From Salsas, Sambals Chutneys and Chowchows This is good with fish, particularly rich fish like tuna, mackerel or bluefish, used dried peppers and it was good, but I suspect it would have been wonderful with fresh , From Salsas, Sambals Chutneys and Chowchows This is good with fish, particularly rich fish like tuna, mackerel or bluefish
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Steps
|
1
Done
|
In Medium-Sized Mixing Bowl, Combine All the Ingredients and Mix Well. |
|
2
Done
|
This Relish Will Keep, Covered and Refrigerated 2-3 Days. |
