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Chocolate Amaretti Peaches

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Ingredients

Adjust Servings:

	4 ounces chocolate amaretti cookies (crushed)
	2 ounces chocolate (chopped)
	1 tablespoon honey
	1/4 teaspoon ground cinnamon
	1 egg white (lightly beaten)
	4 peaches (ripe, but firm)
	2/3 cup white wine (i suggest a riesling)
	1 tablespoon sugar
	1/2 grated orange, zest of
	whipped cream (to garnish) (optional)

Nutritional information

278.1

Calories

92 g

Calories From Fat

10.3 g

Total Fat

5.6 g

Saturated Fat

103.5 mg

Cholesterol

61 mg

Sodium

39.2 g

Carbs

4.2 g

Dietary Fiber

23.4 g

Sugars

6.7 g

Protein

249g

Serving Size

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Chocolate Amaretti Peaches

Name: Chocolate Amaretti Peaches
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 4
Cuisine: American
Ingredients: : 4; : 2; : 1; : 1/4; : 1; : 4; : 2/3; : 1; : 1/2

Features:

Cuisine:

American

Very tasty fruit dessert! used my own amaretti cookies and fresh peaches. I left out the cinnamom and serve with ice cream. Lovely!

65 min
Serves 4
Easy

Ingredients

Directions

Chocolate Amaretti Peaches, When fresh peaches (or nectarines) are in season, this is such an easy & truly special dessert to make using them & Amaretti cookies Per the Joy of Baking website: Amaretti is the Italian name for macaroons, which means little bitter things Crisp & crunchy on the outside & soft inside, these sml domed-shaped cookies originated in Venice, Italy Consisting of almonds or almond paste, sugar & egg whites that can be flavored w/chocolate or liqueurs & two baked cookies can be sandwiched together w/ganache, buttercream or even jam Often served w/a sweet dessert wine, liqueurs or ice cream Also ground up & added to desserts to give added texture & flavor You can buy or make the vanilla or chocolate cookies or use my recipe for chocolate amaretti cookies posted here on RZ The recipe source is my CHOCOLATE cookbook by Christine McFadden & Christine France , Very tasty fruit dessert! used my own amaretti cookies and fresh peaches I left out the cinnamom and serve with ice cream Lovely!, Quite lovely and so easy to make The combination was super Served with some creme fraiche in place of the whipped cream and loved every spoonful

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Steps

1 Done	Preheat Oven to 375f.
2 Done	Combine Crushed Amaretti Cookies, Chocolate, Orange Zest, Honey & Cinnamon in a Bowl. Add the Beaten Egg White & Mix to Bind the Mixture.
3 Done	Halve & Pit the Peaches & Fill the Cavities W/Sml Mounds of the Chocolate Mixture.
4 Done	Arrange the Stuffed Peaches in a Lightly Buttered, Shallow Ovenproof Dish Which Will Just Hold the Peaches Comfortably.
5 Done	Mix the Wine & Sugar in a Measuring Cup & Stir to Dissolve the Sugar. Pour the Wine Mixture Around the Peaches.
6 Done	Bake For 30-40 Min Till the Peaches Are Tender When Tested W/a Skewer & the Filling Is Golden. Serve Immediately W/a Little of the Cooking Juices Spooned Over the Top & Whipped Cream in a Separate Bowl as an Optional Garnish.