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Creamy Chicken Pasta

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Ingredients

Adjust Servings:
3 chicken breasts, cut into 1 inch pieces
2 tablespoons olive oil
1 large onion, chopped
1 green pepper, deseeded and chopped
2 cups of mixed frozen peas and corn
1 tablespoon plain flour
1 tablespoon madras curry powder
1 teaspoon ground ginger
1 teaspoon turmeric
1 garlic clove, crushed
1 pint chicken stock
2 tablespoons of thickened cream
salt and black pepper
3 cups pasta (your choice)

Nutritional information

608.9
Calories
198 g
Calories From Fat
22 g
Total Fat
6 g
Saturated Fat
81.5 mg
Cholesterol
249.6 mg
Sodium
65 g
Carbs
4 g
Dietary Fiber
5.5 g
Sugars
36.1 g
Protein
387g
Serving Size

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Creamy Chicken Pasta

Features:
    Cuisine:

    Good comfort/company food. It has a hint of curry that you can 'hot' up if that is what you like by adding more curry powder.

    • 65 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Creamy Chicken Pasta, Good comfort/company food It has a hint of curry that you can ‘hot’ up if that is what you like by adding more curry powder , Good comfort/company food It has a hint of curry that you can ‘hot’ up if that is what you like by adding more curry powder


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    Steps

    1
    Done

    Cook Pasta as Directed on Package, Drain and Set Aside.

    2
    Done

    Heat Oil on Medium in a Large Skillet/Pan. Add Chicken, Onion and Pepper. Fry Until Chicken Is Browned on All Sides and the Onion and Pepper Has Softened.

    3
    Done

    Add the Flour, Curry Powder, All the Spices and the Garlic Stirring All the Time Until the Juices Are Soaked Up.

    4
    Done

    Gradually Add the Chicken Stock a Little at a Time Stirring Well. Season With Salt and Pepper. Put a Lid on and Simmer Gently For 20-25 Minutes.

    5
    Done

    Remove the Skillet from the Heat and Add the Cream. Stir in the Frozen Vegetables and Add the Cooked Pasta a Bit at a Time (for Your Own Taste).

    6
    Done

    Return to a Low Heat to Warm Through. Serve With Garlic Bread and Salad of Your Choice.

    Avatar Of Owen Patel

    Owen Patel

    Curry king known for his rich and aromatic Indian dishes.

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