https://www.recipefuel.com

Home
Chicken
Crunchy Cheddar Chicken Breasts

Start Reading Mode

min

0 0

Share
0 Views
Like 0

Ingredients

Adjust Servings:

	1/2 cup hidden valley original ranch cheddar and parmesan dressing
	4 boneless skinless chicken breasts (about 1-1/2 lbs.)
	1/4 cup corn flake crumbs
	1/4 cup finely shredded white cheddar cheese
	1/2 teaspoon salt
	1/2 teaspoon cracked black pepper

Nutritional information

170

Calories

37 g

Calories From Fat

4.2 g

Total Fat

2.1 g

Saturated Fat

77.1 mg

Cholesterol

431.4 mg

Sodium

1.8 g

Carbs

0.1 g

Dietary Fiber

0.2 g

Sugars

29.4 g

Protein

129g

Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Crunchy Cheddar Chicken Breasts

Name: Crunchy Cheddar Chicken Breasts
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 4
Cuisine: American
Ingredients: : 1/2; : 4; : 1/4; : 1/4; : 1/2; : 1/2

Features:

Cuisine:

American

These were very good. Next time, I'll make sure to grind the cornflakes in my blender to make them finer, but this was a definite make again.

65 min
Serves 4
Easy

Ingredients

Directions

Crunchy Cheddar Chicken Breasts, Another one from the hidden valley ranch website that sounds really good, These were very good Next time, I’ll make sure to grind the cornflakes in my blender to make them finer, but this was a definite make again , Another one from the hidden valley ranch website that sounds really good

Discover ground-breaking new supplements! SHOP & SAVE

Steps

1 Done	Combine Crumbs, Cheese, Salt and Pepper in Pie Plate.
2 Done	Roll Chicken Breasts in Dressing to Coat Both Sides.
3 Done	Dip, Top Side Only, in Crumb Mixture and Place on Baking Sheet.
4 Done	Bake at 350f For 35 Minutes, or Until Golden Brown and Crunchy.