Ingredients
-
1/2
-
1
-
3/4
-
1/2
-
2
-
2
-
1/2
-
1/3
-
1
-
1
-
1
-
-
-
-
Directions
Jamaican Jerk Turkey Burgers With Tropical Fruit Salsa
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Steps
|
1
Done
|
To Prepare Salsa, in a Medium Bowl, Combine Papaya, Mango, 1/4 Cup of Red Onion and 14/ Cup Green Pepper, Cilantro and Lime Juice. Set Aside. |
|
2
Done
|
to Prepare Burgers, in a Large Bowl, Combine Remaining 1/2 Cup Red Onion, Remaining 1/4 Cup of Green Pepper, Oats, Ketchup, Jerk Seasoning and Egg and Mix Well. Add Turkey; Mix Thouroughly. Shape Turkey Into Four 1 Inch Thich Patties; Cover and Refrigerate For a Minimum of 20 Minutes. |
|
3
Done
|
Preheat Broiler. Broil Burgers Until Cooked Through, Flipping Once, About 20-25 Minutes Total. Serve Each Bruger Topped With About a Heaping 1/3 Cup of Salsa. |
