Ingredients
-
2
-
-
-
1
-
2
-
-
1/2
-
1/2
-
1/4
-
2
-
-
-
-
-
Directions
Rally’s French Fries (Copycat), ok these are quite yummy & took me back to my childhood–thought somebody else out there might wanna go back in time too–lol, ok these are quite yummy & took me back to my childhood–thought somebody else out there might wanna go back in time too–lol
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Steps
|
1
Done
|
Prepare Batter. |
|
2
Done
|
Combine Seasoning Mixture and Store in a Tightly Covered Container. |
|
3
Done
|
Allow 1 Teaspoons Seasoning For Each Cup of Prepared Batter. |
|
4
Done
|
Potatoes- Without Thawing, Open Bag of Fries and Dust Them Lightly but Evenly in Flour, Letting Them Dry on Waxed Paper Lined Cookie Sheet For a Few Minutes. |
|
5
Done
|
Coat the Floured French Fries Evenly in the Batter and Fry in Small Portions at a Time in 385 Oil at Least 2" Deep in an Electric Fry Pan. |
|
6
Done
|
Turn Fries Once to Brown Evenly. |
|
7
Done
|
Remove With Tongs to Drain on Paper Towel Lined Plate. |
|
8
Done
|
Serve at Once. |
|
9
Done
|
**the Batter Can Be Repeated as Needed to Coat the Frozen Fries. |
|
10
Done
|
**recipe Is Easily Doubled or However Much You Want to Make. |
|
11
Done
|
For Fajita Fries-Add 1/2 Ts Ground Cumin in Each Cup of Prepared Batter That Includes the Seasoning Mix Given Above. |
