Ingredients
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1/3
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1
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1/3
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1
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-
-
-
-
-
-
-
-
-
-
Directions
Oven Ranch Chicken, I made these tonight for my family and everyone really enjoyed the moist, tangy take on chicken , The family LOVED these – I sliced chicken fillets into fingers and used the same Served with jacket potatoes, sour cream and steamed veggies
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Steps
1
Done
|
Heat Oven to 400f Prepare Baking Dish. |
2
Done
|
in a Shallow Bowl, Combine Bread Crumbs and Salad Dressing Mix; Mix Well. Place Sour Cream in Another Shallow Dish. |
3
Done
|
Dip Chicken in Sour Cream, Coating Well. Roll Coated Chicken in Bread Crumb Mixture. |
4
Done
|
Place Chicken in Baking Dish. Discard Any Remaining Bread Crumb Mixture and Sour Cream. |
5
Done
|
Bake For 25 to 30 Minutes or Until Chicken Is Tender and Juices Run Clear. |