Ingredients
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4
-
1
-
2
-
1
-
1
-
2
-
1/2
-
-
-
-
-
-
-
-
Directions
Spinach & Feta Stuffed Chicken Breast (Quick & Easy),This is the best chicken I have EVER had! It’s so fast and easy and it tastes like something you would get at a fancy dinner somewhere nice! My husband raved about it and my friends love it too! It’s a keeper!,Outstanding Dinner! This is a very easy dinner to make & it turned out perfectly. We used Tzatziki sauce for dipping. I cant wait to make this again.,Can you make this in an air fryer?
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Steps
|
1
Done
|
Preheat Oven to 350. |
|
2
Done
|
Prepare Chicken For Stuffing.(you Can Either, Slice 2 Thick Chicken Breasts in Half and Make 4, or Beat 4 Chicken Breast Until Thin and Wide.). |
|
3
Done
|
Cook Spinach in Garlic and Oil on Top of Stove Until Done. |
|
4
Done
|
Add in Feta Cheese and Mix Well. (you Can Add as Much as You Like. I Love Feta Cheese!). |
|
5
Done
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Distribute Spinach Mixture Onto Each Chicken Breast. (you May Have Some Leftover). |
|
6
Done
|
Wrap Chicken Around Mixture (kinda Like a Taco) and Secure With a Toothpick. |
|
7
Done
|
Roll Each Breast in Bread Crumbs Until Well Coated. |
|
8
Done
|
Place in Glass Baking Dish and Pour Butter Over Them. |
|
9
Done
|
Cook For 30 Minutes and Serve. |
|
10
Done
|
Note:. |
|
11
Done
|
I Usually Have Spinach Mixture Left Over and Just Serve It as a Side Dish. It's So Good That People Always Want More! |
