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Green Beans With Lemon-Garlic Seasoning

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Ingredients

Adjust Servings:
1 lb green beans, trimmed
1/2 cup boiling water
1/2 teaspoon salt
2 tablespoons butter or 2 tablespoons margarine
2 garlic cloves, pressed
1/8 teaspoon lemon pepper
2 tablespoons parsley, fresh, chopped

Nutritional information

89
Calories
54 g
Calories From Fat
6 g
Total Fat
3.7 g
Saturated Fat
15.3 mg
Cholesterol
350.4 mg
Sodium
8.5 g
Carbs
3.2 g
Dietary Fiber
3.7 g
Sugars
2.3 g
Protein
154 g
Serving Size

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Green Beans With Lemon-Garlic Seasoning

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    Cuisine:

    It's scary how good and how easy these green beans are! They are amazing! So much flavor without any complicated or crazy ingredients. I highly recommend.

    • 67 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Green Beans With Lemon-Garlic Seasoning,Quick & Easy recipe for green beans bathed in a lemon-pepper and garlic sauce. Very simple. From Southern Living’s 40 Years of Our Best Recipes Cookbook.,It’s scary how good and how easy these green beans are! They are amazing! So much flavor without any complicated or crazy ingredients. I highly recommend.


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    Steps

    1
    Done

    Place First 3 Ingredients in a Dutch Oven; Cover and Cook Over Medium Heat For 30 Minutes. Drain.

    2
    Done

    Melt Butter in a Dutch Oven; Add Garlic and Lemon Pepper, and Saute Mixture Over Medium Heat 1 to 2 Minutes. Add Green Beans, and Saute 5 Minutes. Sprinkle With Chopped Parsley.

    Avatar Of Giada Keith

    Giada Keith

    Pasta perfectionist creating handmade noodles and sauces that transport you to Italy.

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