Ingredients
-
4
-
2
-
4
-
2
-
2
-
-
-
-
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Prick the Skin of the Chicken Quarters All Over With a Fork. Place the Chicken in a Zip Bag and Add the Lemon Juice, Oil, Garlic, Thyme, Salt and Pepper. Reserve the Zest For Garnishing Later. |
|
2
Done
|
Close the Bag and Shake and Squish Contents to Mix Well and Coat the Chicken. Let Rest in the Refrigerator at Least 2 Hours. |
|
3
Done
|
Preheat the Broiler or Barbecue. Baste Chicken With Marinade Periodically and Broil or Grill at Least 30 - 40 Minutes, or Until Done the Juices Will Run Clear When Pierced With a Skewer. |
|
4
Done
|
Serve Hot, With Lemon Zest Sprinkled Over the Chicken. |
