Ingredients
-
2
-
2
-
1
-
1
-
3
-
2
-
2
-
1
-
-
-
-
-
-
-
Directions
Homemade Tuna Casserole, There are lots of tuna casserole recipes on this site, but this one seems to be a bit different It uses a homemade basic white sauce instead of canned soup, and also incorporates hardboiled eggs, which adds a nice dimension to the flavor My friend shared this recipe with me, and I think the extra effort is worth it!, Very basic, but very good, too! While I certainly like more spiced-up recipes, this was still quite nice Great comfort food ;), Very good! used 3 cups uncooked noodles by mistake (lol) and ended up having to remake the sauce Other than my mistake of putting uncooked noodles in the casserole, it went very smoothly preparing 🙂
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Steps
1
Done
|
Preheat Oven to 375. |
2
Done
|
Melt Butter in Saucepan Over Medium-High Heat. |
3
Done
|
Add Flour and Pepper, Mixing Well. |
4
Done
|
Slowly Stir in Milk. |
5
Done
|
Heat to Boiling, Stirring Constantly, Until Thickened. |
6
Done
|
Combine Cooked Noodles, White Sauce, Tuna and Eggs in Greased Casserole Dish. |
7
Done
|
Top With Cheddar Cheese. |
8
Done
|
Bake at 375 For 30 Minutes. |