Ingredients
-
1
-
2
-
1
-
1
-
1/2
-
1
-
3
-
1
-
1
-
-
-
-
-
-
Directions
Indian Tacos (And Fry Bread),I love these for a change from regular tacos or burritos. Top with green chili instead of salsa if desired.,Looks great, but PLEASE change the name! This isn’t even close to a real Indian Taco, which can be construed as a bit of an insult to the Indian Nation.,These are NOT Indian Tacos.
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Steps
1
Done
|
Mix the First 10 Ingredients in a Large Sauce Pan or Skillet. |
2
Done
|
Simmer on Low Heat For About 30 Minutes or Until Fry Bread Is Done. |
3
Done
|
While This Is Simmering Make Fry Bread. |
4
Done
|
Fry Bread: |
5
Done
|
Sift Dry Ingredients. |
6
Done
|
Lightly Stir in Milk. |
7
Done
|
Add More Flour as Necessary to Make a Dough You Can Handle. |
8
Done
|
Knead and Work the Dough on a Floured Board With Floured Hands Until Smooth. |
9
Done
|
Pinch Off Fist-Sized Lumps and Shape Into a Flat Disk Shape. |
10
Done
|
Fry in Fat (about 375) Until Golden and Done on Both Sides, About 5 Minutes. |