Ingredients
-
6
-
4 1/2
-
1
-
1/4
-
1/8
-
-
1 1/2
-
6
-
1
-
1 1/2
-
1
-
-
-
-
Directions
Low-fat Easy Ham, Green Pea and Noodle Casserole, , Tasty recipe, but my sauce was milky and thin I will make this again, but next time will thicken the milk, flour and seasonings on the stove and add to mixture before baking
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Steps
1
Done
|
Heat Oven to 350 Degrees. |
2
Done
|
Cook Noodles According to Package Directions, Omitting Salt. |
3
Done
|
Meanwhile, in Medium-Sized Bowl, Combine Flour, Mustard, Sage, Nutmeg and Pepper; Slowly Whisk in Milk and Set Aside. |
4
Done
|
When Noodles Are Done, Drain and Combine With Ham and Peas; Add Milk Mixture and Stir Well. |
5
Done
|
Spoon Into Ungreased Shallow 1 1/2-Quart Casserole; Sprinkle With Bread Crumbs and Dot With Margarine. |
6
Done
|
Cover With Aluminum Foil and Bake For 10 Minutes. |
7
Done
|
Remove Foil and Bake 10 Minutes Longer or Until Bubbly and Lightly Browned. |