Ingredients
-
1
-
1
-
2 - 3
-
1/2
-
1
-
3
-
2
-
4
-
-
-
-
-
-
-
Directions
Garlic Bread with Mayo & Cheddar,This recipe is adapted from several recipes I’ve seen on the net. Absolutely decadent! Perfect with fresh pasta or could also be served as an appetizer.,I’m so happy I tried this recipe out cause it turned out amazing! Easy to prepare too. This will go wonderfully with our monthly family spaghetti dinners. Oh I did change a little, used 4 gigantic cloves of garlic,so more like 5-6 cloves, 1 Tbsp. dried parsley, and used 1 Tbsp. dried onion flakes because I did not want to ruin my eye make up cutting an onion lol. Thank you so much for posting this wonderful way too good recipe!,This stuff is DELICIOUS! Definitely not for the diet-conscious, but oh so good! I didn’t have any garlic or onion so subbed garlic powder and onion powder and it was still wonderful. I could eat this every day (but I better not!). Will definitely be making again!
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Steps
|
1
Done
|
Mix Mayonnaise and the Next Six Ingredients in a Small Bowl. |
|
2
Done
|
Spread on the Split or Sliced French Bread and Bake in the Broiler Approximately 5-6 Minutes or Until Golden Brown and Bubbly. |
