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Ez Chicken And Veggie Casserole

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Ingredients

Adjust Servings:
1 (10 1/2 ounce) can cream of chicken soup
1 1/3 cups water
3/4 cup uncooked rice
1/2 teaspoon onion powder
22 ounces veg-all
4 skinless chicken breast halves
1 cup shredded cheddar cheese

Nutritional information

405.1
Calories
57 g
Calories From Fat
6.4 g
Total Fat
1.7 g
Saturated Fat
74.4 mg
Cholesterol
798.6 mg
Sodium
49 g
Carbs
5.2 g
Dietary Fiber
4.3 g
Sugars
35.5 g
Protein
492g
Serving Size

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Ez Chicken And Veggie Casserole

Features:
    Cuisine:

    Good, fast and easy...

    • 75 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Ez Chicken and Veggie Casserole, Good, fast and easy , Good, fast and easy


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    Steps

    1
    Done

    Stir Soup, Water, Rice, Onion Powder and Veggies in 12x8 Baking Dish.

    2
    Done

    Top With Chicken and Season as Desired.

    3
    Done

    Bake at 375 For 45 Minutes. Top With Cheese.

    Avatar Of Giada Keith

    Giada Keith

    Pasta perfectionist creating handmade noodles and sauces that transport you to Italy.

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