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Simple Savory Salmon Patties

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Ingredients

Adjust Servings:
1 (15 ounce) can salmon cleaned and 2 tablespoons liquid reserved
1 egg
1/3 cup celery finely minced
2 tablespoons chopped green onions
1/2 cup flour
sea salt (to taste)
fresh ground pepper (to taste)
1 1/2 teaspoons baking powder
2 tablespoons oil

Nutritional information

182
Calories
77 g
Calories From Fat
8.6 g
Total Fat
1.4 g
Saturated Fat
63.6 mg
Cholesterol
160.7mg
Sodium
8.6 g
Carbs
0.4 g
Dietary Fiber
0.2 g
Sugars
16.7 g
Protein
617g
Serving Size (g)
1
Serving Size

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Simple Savory Salmon Patties

Features:
    Cuisine:

    This is a basic recipe that works at my house served on a plate or in a bun. Feel free to add anything that you might enjoy.

    • 36 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Simple Savory Salmon Patties,This is a basic recipe that works at my house served on a plate or in a bun. Feel free to add anything that you might enjoy.


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    Steps

    1
    Done

    In a Medium Mixing Bowl, Combine Salmon, Egg, Celery and Green Onion Until Mixed Thoroughly.

    2
    Done

    2. Stir in Flour, Salt and Pepper.

    3
    Done

    3. in a Small Mixing Bowl, Combine Baking Powder and Reserved Juice, Stir Into Salmon Mixture and Form 6 Patties.

    4
    Done

    4. in a Large Skillet, Fry Patties and Oil For 3 to 5 Minutes Per Side or Until Golden Brown.

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    Greta Ramirez

    Taco enthusiast serving up authentic and mouthwatering Mexican street food.

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