Ingredients
-
1
-
24
-
1/2
-
2
-
4
-
-
-
-
-
-
-
-
-
-
Directions
Silky Potato Pillows #SP5, Official Contest Entry: Simply Potatoes 5Fix One of my favorite restaurants served an appetizer of soft, potato filled dumplings that were so dreamy When I thought of unique ways to use Simply Potatoes Traditional Mashed Potatoes, I immediately thought of that dish and came up with my own version , Official Contest Entry: Simply Potatoes 5Fix One of my favorite restaurants served an appetizer of soft, potato filled dumplings that were so dreamy When I thought of unique ways to use Simply Potatoes Traditional Mashed Potatoes, I immediately thought of that dish and came up with my own version
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Steps
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1
Done
|
In a Mixing Bowl, Combine the Mashed Potato and Goat Cheese. |
|
2
Done
|
Fold the Chives Into the Mashed Potato and Cheese Mixture. |
|
3
Done
|
Place a Heaping Teaspoon of the Mashed Potato Mixture in the Middle of a Wonton Wrapper, Wet the Edges of the Wrapper Lightly With Water and Fold One Corner on to the Other, Creating a Triangle, Sealing the Edges Firmly With Your Fingers. Don't Let Any of the Filling Get on the Edges as It Will Leak Out During Cooking. If This Happens Try Less Filling. |
|
4
Done
|
When You've Used Up All the Filling and/or Wrappers, Arrange the Pillows on a Parchment Lined Plate and Refrigerate Them For About 20 Minutes. |
|
5
Done
|
Heat the Butter Over Medium Heat in a Large Pan Until It Starts to Foam Slightly. Add the Pillows in One Layer (you Can Do This in Batches So You Don't Crowd the Pan) and Cook a Few Minutes on Each Side Until Warmed Through and Soft. |
|
6
Done
|
Serve Right Away Nice and Warm! |
